1.) Check out our menu and decide what you would like to order.
2.) Tell us what you’d like for dinner this week by clicking the “Order Here” link at the top. Get your order in by 1 pm for dinner tonight, or tell us what day you’d like it. Make sure you include your phone number and email address.
3.) We deliver dinner to your work free of charge! We accept cash, check, Discover, Visa, Mastercard and American Express. This week’s menu (November 5-8):
Monday, November 05, 2018
Rotini pasta and deliciously seasoned ground beef are topped with cheddar cheese then baked until golden brown. Served with a side salad, roll and butter.
Tuesday, November 06, 2018
Center Cut Pork Chop with Creamy Herb Sauce
A juicy and flavorful boneless pork chop topped with a creamy sauce seasoned with garlic, parsley and basil. Served with egg noodles and accompanied with a side salad, roll & butter.
Wednesday, November 07, 2018
Ham and Broccoli Bake
Juicy pieces of ham are combined with broccoli and rotini pasta in a cheesy Monterey Jack alfredo sauce and baked to golden perfection. Served with a side salad, roll and butter.
Thursday, November 08, 2018
Hearty Beef Chili
Our homemade savory beef chili with diced veggies & black beans simmered in a rich tomato sauce. Served with a side salad, roll and butter.
- 4:00 – Brighton Square
- 4:15 – Boulevard Towers
- 4:30 – Crestmount
- 4:30 – Meyer Rd